Soft Italian Herb Sourdough Buns (VEGAN, DAIRY FREE)

Availability: 9843 in stock


-Conveniently packed in bundles of 3, 9 or 12 pieces
-Easy to digest
-Lower content of gluten
-Dairy Free, Vegan
-Made without adding any preservatives, fats or refined sugar

Artisan Bread Flour, Alkaline water, Coconut Palm Sugar, Himalayan Pink Salt, Olive Oil, Rosemary and Oregano herbs

Storage: Keep at Room Temperature - 5 days \ Keep in Freezer - 1 Month 

Reheating Instructions:
Steam or lightly bake for 3 - 5 minutes